Tomme de brebis corse / 3kg / E/P/AnR / Hard uncooked pressed / Corsica / 28% fat.

Wet cave smell, nutty, salty and slightly salty. (3/4)

 

A pecorino cheese standing proudly by its Italian cousins!

 

Enjoy with your bolder red wines!

 

 

Tomme de Brebis Corse ( u pecurinu )

SKU: 0035
£6.95Price
200 Grams
  • Cheese description:

    Cheese name/ average weight/ milk type/ treatment/ coagulant/cheese family/region/ average fat content/ smell and taste/ number on scale of strength

    Abbreviations 

    • Cow
    • Goat
    • Ewe
    • Raw
    • Thermised
    • Pasteurized
    • Animal Rennet
    • Plant Rennet
    • Microbiological Rennet